Our Personalized Intimate Christmas Eve Dinner

Hello, everyone? How was your Noche Buena? As for us, it was fun, exciting and a little tiring at the same time.

On the eve of Christmas we went out and had lunch at Banana Leaf Apolo Restaurant with our Indian friends. This is not the same Banana Leaf that we have in the Philippines.

The food were really nice but they are too spicy for me. The only dish I was able to eat was the Chicken Tika. It is like a marinated roasted chicken.

After lunch we went to the store to buy some stuff for tonight and got home about 6:30pm. We are supposed to attend the evening mass but we are too tired and we haven't started our cooking plus we have not yet taken our photo for our Christmas FB-card.

It is now past 8pm and that was the only time we are able to start with our photo shoot. I never thought this was tiring because we have to repeat several times and go back and forth the camera.

Why don't we try these poses!

Nope, this one is better.

Now, to work. We finished cooking as in few minutes before midnight. By 12, we're seated, inhaling and exhaling to relax and enjoy our simple yet intimate Noche Buena.

Penne Pasta in Feta Cheese with Fish Fillet in Herbs and Tomatoes and Mashed Sweet Potato

Happy Birthday, Jesus!
Emi Cake's Choco Raspberry Mini-cake